Small Business Saturday

The Clean Food Club has always promoted local businesses and tried to inspire its readers to eat local, drink local and be local. So we’re super pumped about Small Business Saturday on Saturday, November 26th. The day after Thanksgiving has signaled the beginning of the Christmas shopping season since the 1930s when banks promoted savings accounts that people could put…

Which came first?

Which came first, the chicken or the egg? It is an age old, seemingly unanswerable question. But for me, the origins of my interest in cooking started with the egg. When I was young, I can remember my mother cracking an egg into the pan while I stood nearby holding the spatula. “Listen for the…

Bringing sexy back to ugly

“We wanted to start a farmers market here,” says Bobby, “but no farmers would come. So I became a farmer.” Bobby Walker-Crayton is a farm manager and trainer at the Urban Farming Institute. Sitting on a bench in the shade at UFI’s Sportsmen’s Tennis Club farm in Dorchester, farm managers, apprentices, and interns alike have…