Homemade Tomato Sauce, Freezing Tomatoes, and Freezing Tomato Sauce

Over the summer, I was getting several pounds of tomatoes every week for a couple of  months. I love tomatoes, but there are only so many that my family can eat. I froze two, one-gallon freezer bags full of them, dated the bags, and tucked them into my freezer. Freezing tomatoes is very easy. All you…

Garlic!

This weekend at the Natick Farmers Market, every vendor table had bunches of garlic for sale. I’d been desperately seeking out overwintered garlic the past few months, but no one had any left. Overwintered means living matter that is stored or lives through the winter, such as plants or animals, and in this case it…

More Orange Roughy, Please

I grew up in a family of self-proclaimed “foodies.” They watch cooking shows, read cookbooks for fun, and eat like it’s their job. My mother is an incredible cook, and her talent seems to have been handed down to each of my siblings in different ways. One of my brothers is a master in the…