“All we knew when we got into this business was that people wanted a better option for food at their office. That’s what we knew. We didn’t exactly know how we were going to solve for that. We had a general idea, and that’s where the innovation of the LeanBox itself came out of, which…
Tag: food startup
OURgrain: a new food sustainability startup upcycles brewers’ spent grain
Tonight is all about product optimization. That’s what Sam Burgess, one of the co-founders of OURgrain, calls two hours of cooking in the incubator kitchen at Hope & Main in Warren, Rhode Island. According to the communal kitchen schedule, the four bakers only have two hours to get through five recipes. Half a dozen oatmeal…
The Clean Food Club 